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Great Benefits Free Meals Use of Onsite Pool and Gym Era Living is seeking a full-time Sous Chef to become the newest member of our Culinary Services team located in our Aljoya Thornton Place Community, North Seattle, WA. Competitive Compensation and a Complete Benefits Package including: Company Sponsored Health Plan 401k with Generous Employer Match Vacation & Sick Leave Leadership & Longevit...
Job Description WORK & WIN $10,000 APPLY TODAY AND YOU COULD WIN A $10,000 HIRING BONUS, PLUS 3 ADDITIONAL $5000 PRIZES PRIZE PACKAGE OF $35,000 TO BE AWARDED TO QUALIFIED NEW HIRES AT WILDFIN & STACK BURGER LOCATIONS ALL NEW HIRES THAT ARE HIRED BETWEEN 6/28 -9/28 AND ARE EMPLOYED ON 12/21/21 ARE ELIGIBLE TO WIN MUST BE EMPLOYED IN GOOD STANDING TO BE ELIGILBE FOR PRIZES ALL HOURLY & SALARIED ...
Responsible for achieving company objectives and goals. Foster and promote the Flagship brand and values within the clients culinary culture. Promote and ensure that all staff is adhering to Flagships safety culture. Maintains a safe working enviro Sous Chef, Chef, Food, Kitchen, Restaurant, Property Management, Production, Cook Associated topics: cafe, catering, chief chef, commercial, deli ch...
Great Benefits! Free Meals! Use of Onsite Pool and Gym!Era Living is seeking a full-time Sous Chef to become the newest member of our Culinary Services team located in our Aljoya Thornton Place Community, North Seattle, WA.Competitive Compensation and a Complete Benefits Package including:Company Sponsored Health Plan401k with Generous Employer MatchVacation & Sick LeaveLeadership & Longevity B...
Great Benefits Free Meals Use of Onsite Pool and GymEra Living is seeking a full-time Sous Chef to become the newest member of our Culinary Services team located in our Aljoya Thornton Place Community, North Seattle, WA.Competitive Compensation and a Complete Benefits Package including:Company Sponsored Health Plan401k with Generous Employer MatchVacation & Sick LeaveLeadership & Longevity Bonu...
Posted Date: Apr 29, 2021Position Title: EXECUTIVE SOUS CHEF I - PM SHIFT - VIRGINIA MASON - SEATTLE, WAPay GRADE 13 Reports To: Director Food Nutrition ServicesPM Shift out by 10pmMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafs featu...
Job Description Scott's Bar & Grill has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality Sous Chef / Kitchen Manager - Edmonds, Washington Essential Duties and Responsibilities: * Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever ...
Job Description Cutter's Crabhouse has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality Sous Chef / Kitchen Manager - Seattle, Washington Essential Duties and Responsibilities: * Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever I...
Posted Date: Aug 2, 2021 We are now hiring for a SOUS CHEF I position. Location: Judson Park; 23600 Marine View Drive South. Des Moines, WA 98198. Note: online applications accepted only. Schedule: Full-Time; Wednesday- Saturday 11am - 8:30pm. Details: Continuing Care retirement community with 300 residents in 4 levels of living - Residential, Assisted Living, Memory Support and Skilled nursing...
At Aegis Living, a leader in assisted living and memory care, we are looking for people who love taking care of others, especially our seniors. The Sous Chef/Lead Cook is responsible completing essential kitchen tasks preparing food items that delight residents utilizing a variety of techniques and cooking methods. Each Sous Chef/ Lead Cook should focus on ensuring the cleanliness of the kitche...
Basic understanding of a kitchen operation within the hotel. Practice the importance of producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef. Skills and knowledge to include culinary education, cost control, basic c...
Job Description Maltby Pizza & Pasta is growing fast and we need a new addition to our kitchen staff. Please have a great attitude and be willing to work efficiently in a team work enviroment. Competitive wage $$$. We are located by Maltby Rd right off 522 and 524, minutes from Woodinville and Bothell. Please send a resume and or apply in person
We are accepting applications for a Full-Time Sous Chef to join our team! This position will support our 360 Grille. The work schedule is Tuesday to Saturday from Noon to 8:30PM with Sundays and Mondays off. 40 hours per week. Do you love what you do, but not where youre doing it? Are you looking for an opportunity to advance in your career with a growing organization? Do you thrive in an envir...
The Sous Chef is second in command, below the Executive Chef. The job of Sous Chef involves significant responsibility, as the Sous Chef must be qualified to lead other kitchen personnel, remain organized and professional, and report vital informatio Sous Chef, Restaurant, Executive Chef, Chef, Kitchen, Staffing Associated topics: catering, commercial kitchen, corporate kitchen, culinary, deli ...
In addition to the application process please copy and paste the link below into a separate browser window for consideration. It is a survey that takes 7-10 minutes to complete. https://take.surveys.ci/s/6E6B8A0000/70518 The Sous Chef has responsibility for the day-to-day shift operations in the galley. This position is responsible for ensuring all areas of the galley achieve the highest standa...
We are accepting applications for a Full-Time Sous Chef to join our team This position will support our 360 Grille. The work schedule is Tuesday to Saturday from Noon to 8:30PM with Sundays and Mondays off. 40 hours per week. Do you love what you do, but not where you re doing it? Are you looking for an opportunity to advance in your career with a growing organization? Do you thrive in an envir...
At Aegis Living, a leader in assisted living and memory care, we are looking for people who love taking care of others, especially our seniors. The Sous Chef/Lead Cook is responsible completing essential kitchen tasks preparing food items that delight residents utilizing a variety of techniques and cooking methods. Each Sous Chef/ Lead Cook should focus on ensuring the cleanliness of the kitche...
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**Job Number** 21074330 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Seattle, 1400 6th Ave, Seattle, Washington, United States **Brand** Sheraton Hotels & Resorts **Schedule** Full-Time **Relocation?** N **Position Type** Management **Located Remotely?** N When you join the Sheraton family, you become a member of its global community. We ve been a place to gather an...
Sous Chef : Stylish Restaurant Group Salary: 80,000 Location: Seattle, WA The Company: Im currently working with a reputable, fast:growing restaurant group with multiple locations across the USA and Canada They are leaders in premium casual dining with a hand:picked globally:inspired menu. They are looking for a Sous Chef to join their team of hungry and dedicated individuals. This is a reputab...
Job Description Job details: Lead Cook, Cook, Prep Cook, Pantry Qualifications High school or equivalent (Preferred) Cooking: 5 years (Preferred) Restaurant Experience: 1 year (Preferred) Overview: We are looking to build a passionate team of individuals to assist in the Success of Chianti Italian Restaurant. We are a scratch kitchen that utilizes only the best ingredients to prepare a wonderfu...
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